A Place of Provenance, Discovery and Sanctuary

Provenance relates to the physical location of this very small, family owned estate in the heart of Margaret River, the great earth in which the vines grow and the maturity of the vines themselves. Discovery is about the very small quantities produced and the unique Tasting Room experiences on offer. Sanctuary relates to the natural bushland reserve on the property, comprising some of the oldest peppermint trees in the region (as well as jarrah, marri and grass trees). A family (or Passel) of endangered Western Ringtail Possums was relocated here following the 2011 Margaret River bushfires, and the owners continue to support and provide sanctuary to endangered native species within the estate.


Featured Wine

Passel Estate 2019 Sauvignon Blanc

TROPHY Best Sauvignon Blanc in the Australia & New Zealand Boutique Wine Show 2021

GOLD medal in the International Wine Challenge 2021

Shiraz and Venison on the deck is back on Saturday 4th June!

To kick off the long weekend, please join us on the Saturday afternoon, 4th June 2022 from 1-3pm, when Barry will be firing up the BBQ for venison brioche burgers and venison snacks. Relax on the deck in the winter sunshine, or warm up in the Tasting Room and enjoy a juicy venison burger, perfectly paired with a glass of our elegant Passel Estate Shiraz.


Introducing our new Passel Estate 2018 Shiraz

As the mercury dips in Australia’s South West, we celebrate the release of our brand new 2018 Passel Estate Shiraz vintage, which has already received 91 points and a silver ribbon from leading Australian wine critic and journalist, Huon Hooke of The Real Review.


Passel Estate wines reviewed on Wine Pilot and The West Australian.

We’ve received some more excellent reviews from respected members of the wine industry including Ray Jordan, Emma Farrelly, Jeni Port and Angus Hughson.


Exciting results from Jancisrobinson.com

As the new year pushes ahead at full steam, we are thrilled to reflect on the December 2021 Singapore focused wine article published on JancisRobinson.com by one of the industry’s best; Richard Hemming MV.


Join Wendy and Margaret River’s Master Chocolatier on Facebook Live.

Join Wendy for our next Facebook Live on Thursday 27th January 2022 at 5:30pm.

You’ll get more insight into our Wine & Food Pairing – A Sensory Journey experience and meet the amazingly talented Nadia from Harlequin Desserts who custom-crafts our bonbons to pair so perfectly with our award winning wines.


Passel Estate Wins Sauvignon Blanc Trophy 🏆

It is with enormous pleasure we announce that Passel Estate has been awarded no fewer than 3 GOLD medals and the TROPHY for best Sauvignon Blanc at the 2021 Australia & New Zealand Boutique Wine Show.


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