A Place of Provenance, Discovery and Sanctuary

Provenance relates to the physical location of this very small, family owned estate in the heart of Margaret River, the great earth in which the vines grow and the maturity of the vines themselves. Discovery is all about the very small quantities produced and the unique Tasting Room experiences on offer. Sanctuary relates to the natural bushland surrounds, comprising some of the oldest peppermint trees in the region (as well as jarrah, marri and grass trees). A family (or Passel) of endangered Western Ringtail Possums was relocated here following the 2011 Margaret River bushfires, and the owners continue to support and provide sanctuary to endangered native species within the estate.

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Featured Wine

Passel Estate Cabernet Sauvignon 2017

GOLD medal in the Decanter World Wine Awards 2020

Join us for Shiraz and Venison on the deck this Anzac Day Weekend.

To kick off the Anzac Day weekend, please join us on the Saturday afternoon, 24th April from 1-3pm, when we will be firing up the BBQ for venison brioche burgers and venison snacks. Relax on the deck in the crisp autumn sunshine and enjoy a juicy venison burger, perfectly paired with a glass of Passel Estate Shiraz.

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Passel Estate wins gold in 2020 Decanter World Wine Awards

It is with great excitement to share with you that our 2017 Passel Estate Cabernet Sauvignon has been awarded a GOLD medal in the 2020 Decanter World Wine Awards.

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Passel Estate Wine Club Vertical Tasting and Dinner with Wendy in Singapore

Not to miss out, we are also putting on a special vertical tasting event for our valued members of Passel Estate’s Wine Club in Singapore, who are invited to join co-owner, Wendy Stimpson, for an exclusive evening of wine tasting and Mediterranean cuisine in the private room at Artemis Grill.

We are sorry, both evenings for this event are now SOLD OUT

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Join us for a vertical Sauvignon Blanc tasting morning

Passel Estate Wine Club members are invited to join owner, Barry Stimpson, in an exclusive vertical tasting of our stunning Sauvignon Blanc on Labour Day, 1st March 2021. A light selection of brunch pastries and bonbons will be served alongside, all in the gorgeous summer surrounds of our tasting room.

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Celebrating a Best Cellar Door Award for Passel Estate

We are thrilled to have been awarded the accolade of Margaret River’s Best Tasting Experience in one of Australia’s premier wine awards, the Gourmet Traveller Wine Magazine 2020 Best Cellar Door Awards.

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Discover brand new experiences at Passel Estate

We are thrilled to announced that visitors can now book our new experiences at Passel Estate, with a portion of the proceeds of each booking going directly towards the nature and wildlife conservation program at the Estate.

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