Passel Estate is holding an intimate Wine Club Dinner at the acclaimed Balthazar restaurant in Perth, on Tuesday, 30th April 2019, at 7.00pm.
Embark on a journey hosted by Passel Estate owners, Barry and Wendy Stimpson, through the full range of Passel Estate’s award-winning wines at one of Perth’s most iconic restaurants. Each wine is exquisitely paired with a 6-course menu, featuring sophisticated dishes from chef Luke Wakefield in the elegant Art Deco surrounds.
Passel Estate Wine Club members are entitled to two tickets at $130.00 per person, non-Wine Club members are welcome to join us at $160.00 per person.
If you would you like to become a Wine Club member today and enjoy all of our benefits including 15% off wine purchases and receive invitations to special events, simply purchase a case of 12 bottles online now
Balthazar is at 6 The Esplanade, Perth WA 6000.